Traditional South African Christmas Recipes

Soetkoekies 180 g botter 200g strooisuiker 10mlvanieljegeursel 1 eier 240g koekmeel 2.5ml bakpoeier 2.5ml sout Voorverhit oond tot 180° Celsius Voer n baklplaat uit met bakpapier

Tipsy tart 250g dates, pitted1tsp bicarb1 cup boiling water 1/2 cup Butter 3/4 brown sugar (light)2 XL eggies1tsp Vanilla Essence1 1/2 cup Flour2 tsp Baking

Click here to submit your recipe Christmas Ham 1 smoked ham 1 onion, peeled and quartered 2 carrots, peeled and diced  3 celery sticks, diced

Click here to submit your recipe Gemmerbier 4.5 liter water 28 g gingerroot crushed 500 ml sugar 15 ml active dry yeast or 1 cube