1-2-3 Easy Snack-size Sausage-rolls for “Lazy Bum“ wannabe chefs 
like me 
– from Wayne Van Der Merwe
 | Ingredients 1 big pack of Ćevapčići , 2 rolls Blätterteig 1 Egg |
 | Pre heat the oven to 200°C for 35min Roll out the dough and place the Ćevapčići on the dough |
 | Roll the dough around the Ćevapčići |
 | Poke it with a fork to keep the dough from raising away from the meat Beat one egg and brush the dough with the egg |
 | Bake in the oven for 35 minutes. |
For a vegan option, you can use the „Grillers“ in the Vegan section
Related content
Traditional South African Christmas Recipes
A selection of traditional South African Christmas recipes. You are most welcome to share your recipes with us via the link below. Click here to
South African Recipes
Click here to submit your recipe Seasonal recipes Resources on the web Ina Paarman Pinterest – on the Braai Jan Braai Watertand resepte vir oud en
Easter Recipes
Here is a collection of Traditional South African Easter Recipes. To submit your own recipes to be published on this website, please use this form Roast
You must be logged in to post a comment.