Skip to content

South Africans in Germany

Home » For the Foodies » South African Recipes » Scones and Muffins

Scones and Muffins

Here are some Scone and Muffin recipes.
You can read about the different types of Flour in our Baking ingredients section.

Take note that the baking powder in Germany is single-acting. The baking powder in South Africa is double-acting.
You can also read about baking powder on the above-mentioned page.

Bran Muffin

One of our FB members recommended this recipe.
She used German baking powder that comes in the little packets and also baking soda which she got from the international section in the local supermarket.
Bran is called die Kleie and can be bought in supermarkets.

 

 

Basic scones

– submitted by Beatrice