
Christmas Markets
Visiting Christmas markets in Germany is a delightful way of celebrating the festive season. The heavy scent of sweets, fried sausage and warm wine welcome
As we move into the month of November in Germany, we are welcomed by the chilly winds of autumn, the picturesque landscapes with trees shedding their last leaves, and the upcoming festive season that promises to be a time of warmth and joy. With the days getting shorter and the nights longer, this is the perfect time to bundle up and enjoy a cup of hot cocoa or glühwein (mulled wine) as you take in the beauty of the season.
Germany is known for its charming Christmas markets, which are set up in almost every town, with stalls selling handmade crafts, delicious treats, and warm drinks. Whether you prefer the bustling cities or the quaint villages, there is something for everyone in this magical season.
So, embrace the season and enjoy the wonders that November in Germany has to offer!
Season | Autumn |
Time | Central European Time (CET), Wintertime – One hour behind South Africa. |
Weather | The temperatures average between 2.6°C and 7 °C. It could be warmer or colder, depending on the location. The average daily sunshine is between three and four hours. |
Looking for a way to brighten up the dark and cold winter nights? Why not try visiting some of the beautiful Christmas gardens that are lit up with festive lights and decorations? Take a stroll through the twinkling lights and see the Christmas trees, snowflakes, and reindeer come to life with bright colors and flashing patterns. You can soak in the festive atmosphere and indulge in some hot cocoa or mulled wine. Whether you’re looking for a romantic evening out or a fun activity for the whole family, Christmas gardens offer a unique and unforgettable experience that will brighten up your winter season.
By the end of November, Germany’s enchanting Christmas markets begin to open, filling town squares with festive lights, the scent of spiced mulled wine, and the sounds of holiday cheer. From handcrafted ornaments to warm roasted nuts, these markets offer a magical experience that brings both locals and visitors together in the heart of the season.
Visiting Christmas markets in Germany is a delightful way of celebrating the festive season. The heavy scent of sweets, fried sausage and warm wine welcome
Holiday | Date | Information | States |
---|---|---|---|
Public Holidays | |||
Allerheiligen (All Saints Day) | 01 November | Allerheiligen (All Saints Day) | BW, BY, NW, RP, SL |
Buß-und Bettag (Repentance Day) | 20 November | Buß-und Bettag (Repentance Day) | Sachsen |
Observations | |||
Allerseelen | 02 November | All | |
Kristallnacht (Night of Broken Glass) | 09 November | Kristallnacht | All |
Fall of the Berlin Wall | 09 November | All | |
Martinstag | 11 November | St Martin' Day | All |
Volkstrauertag | 17 November | National day of mourning | All |
Totensonntag | 24 November | Totensonntag | All |
1. Advent | 01 December | First Advent Sunday | All |
School Holidays and Terms | |||
Autumn Holidays | Shool Holidays 2024 |
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Autumn and early winter are the prime seasons for wild game, best enjoyed with hearty sides like red cabbage and knödel.
To warm up on a chilly day, try hearty German dishes like Rouladen (stuffed beef rolls), Linseneintopf (lentil stew), or Kartoffelsuppe (potato soup). These comforting meals are packed with rich flavors, making them perfect for cozying up in the colder months.
“Schlachtplatte,” or “Slaughter Plate,” is a traditional German dish featuring a hearty assortment of meats, typically including blood sausage, liver sausage, Kassler (smoked pork), or boiled pork belly. It’s usually served with tangy sauerkraut and boiled potatoes, making it a warming, rustic meal perfect for cooler weather.
If you want to warm up, try some hearty food like Rouladen, Linseneintopf or Kartoffelsuppe
In autumn, shops and farm stalls overflow with various squashes and pumpkins, inviting you to enjoy the season’s bounty.
Try a hearty pumpkin soup drizzled with pumpkin seed oil, or indulge in a Stuffed Hokkaido Pumpkin for a cosy, flavorful meal
Onion tart pairs deliciously with Federweißer, the young, slightly fizzy wine that’s a seasonal favorite in autumn.
Federweißer or new wine is typically available from late summer through October, with some bottles lingering into November. This lightly fermented wine perfectly complements the cozy flavors of autumn, making it a beloved seasonal treat.
Autumn | der Herbst |
Autumn leaves | die Herbstblätter |
Parsnips | die Pastinaken |
Savoy cabbage | der Wirsing |
Pumpkin | der Kürbis |
Pumpink seed oil | Das Kürbiskernöl |
Christmas Market | der Weihnachtsmarkt |
Advent time | Die Adventszeit |
Venison | Das Wild, Das Hirschfleisch, das Reh |
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